Saturday, May 7, 2011

Cooking : Apple and Pecan Stuffing

Ingredients
1 (6 ounce) package dry bread stuffing mix
3/4 cup finely chopped pecans
2 apples - peeled, cored and chopped

Directions
Prepare stuffing mix according to package directions.
Preheat oven to 325 degrees F (165 degrees C).
Mix pecans and apples into the stuffing.
Bake uncovered in the preheated oven 35 minutes, or until lightly browned.

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