Saturday, June 4, 2011

Cooking : Blue Cheese Coleslaw

Ingredients
1/2 cup blue cheese salad dressing
1/2 cup mayonnaise
salt and pepper to taste
1 (16 ounce) bag coleslaw mix
1 (2.5 ounce) package cooked real bacon pieces (such as Hormel™)
1 cup quartered cherry tomatoes

Directions
Combine mayonnaise, salad dressing, salt, and pepper in a large bowl. Stir in the coleslaw mix and bacon. Add the tomatoes, and toss gently. Cover, and refrigerate for 1 hour or overnight before serving.

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