Monday, August 8, 2011

Cooking : Apricot Balls

Ingredients
1/2 pound dried apricots
1/2 cup brown sugar
1/2 cup flaked coconut
1/2 (14 ounce) can sweetened condensed milk
1 cup flaked coconut for rolling

Directions
Mince apricots in a food processor. Place in a bowl and toss with brown sugar. Stir in 1/2 cup coconut and condensed milk. Shape into 1 inch balls and roll in coconut. Keep refrigerated.

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