Sunday, September 11, 2011

Cooking : Apricot-Glaze Chicken

Ingredients
2 skinless, boneless chicken breast halves
1/4 cup mayonnaise
1/4 cup apricot preserves
2 tablespoons dried minced onion

Directions
Place chicken in a greased 9-in. square baking dish. Combine the mayonnaise, preserves and onion; spoon over chicken.
Bake, uncovered, at 350 degrees F for 25-minutes or until chicken juices run clear.

No comments:

Post a Comment