Cooking : Bread Salad with Tofu

Ingredients
1 cup olive oil
2 tablespoons balsamic vinegar
1 cup tomato juice
dried basil to taste
salt and pepper to taste
1 (1 pound) loaf day-old bread, cut into 1 inch cubes
1 (7.5 ounce) package smoked tofu, diced
2 large tomatoes, diced
2 cups chopped fresh spinach

Directions
In a large bowl, whisk together the olive oil, balsamic vinegar, tomato juice, basil, salt, and pepper. Toss with the cubed bread, tofu, tomatoes, and spinach just before serving.